Restaurant China Garden

Chicken, duck and pork with vegetables

Chicken with curry sauce1.g

Baked sweet and sour pork 1,2,3,a

on morels and bamboo shoots

(spicy)

1,f

1,f

1.f

(spicy)

1,2,3,a

and various vegetables (mild)1,3,a,f,

1,2,d

(vegetarian, spicy)

Hot plate with various meats and vegetables

on a hot plate with Chinese black beans

1,2,a,f

(mild)1,a,f

(crispy)1,a,f

Szechuan style

with spring onions, bamboo and peppercorns (spicy)

with Indian Maharaja Curry Sauce1,3,a,f,g

with morels, bamboo and paprika1,3,f

(medium spicy)

(spicy) 1,f, i

with five treasures and cashew nuts 1,f,h

(medium spicy)

with egg or noodles with chicken1,c,f

1,a,d,g

(spicy)1,f,i

(spicy)1,f,i

1,f

Crispy baked duck with shrimps and chicken in spicy sauce “traditional style", hot served on iron plate

Shrimps and chicken with chinese vegetables in red garlic sauce, covered with crispy duck, hot served on iron plate (spicy)

Fried lamb with leek-onions, peppercorns and bamboo, hot served on iron plate (slightly hot)

Turkey fillet with shrimps and vegetable in curry sauce with crispy duck on iron plate

fried shrimps and chicken with chinese mushrooms, bamboo-shoots and crispy duck, refined with a hot sauce made from 5 spices

Fried salmon with paprika, emperor pods, bamboo, onions and mushrooms chin. “Home made style" (with garlic and black beans), hot and spicy

Baked lamb with garlic in sweet-sour sauce, hot served on iron plate

Chow Sam Sin - chicken, duck and shrimps with sundries chinese vegetables

Eight treasures - four kinds of meat combined with four vegetables locations - hot

Bonsai Garden - beef with different vegetables, garnished with broccoli and glass-noodles

Blossoming july morning - with spicy garlic sauce

prepared from the original imperial recipe of the Ming Dynasty including ginger spice, garlic and black beans. Shrimps in "Ming Dynasty style" - prepared from original recipe made for Ming Dynasty Emperor also contain with ginger, garlic and black beans

Wan-Tan soup or spring-roll, crispy duck sweet sour and lamb with leek-onions and bamboo

Spicy vegetable soup or spring-roll, crispy duck á la China Garden and chicken “Szechuan style”. Spicy vegetable soup or spring-roll, crispy duck, chicken “Szechuan style”

Spicy vegetable soup or spring-roll, chicken with five treasures, crispy duck with barbecue sauce. spicy vegetable soup or spring-roll, chicken with 5 treasures, crispy duck with barbecue sauce

Wan-Tan soup or spring-roll, crispy duck sweet and sour, shrimps with shredded vegetables (hot). Wan-Tan soup or spring-roll, crispy duck sweet sour, shrimps with shredded vegetable (hot)

a) hot and sour soup with chicken b) beef "Szechuan style", sweet and sour duck. Menu for 1 person a) hot and sour soup with chicken b) beef "Szechuan style", sweet sour duck

a) egg-flower soup with chicken b) chicken fillet with broccoli, sweet and sour pork. Menu for 1 person a) egg-flower soup with chicken b) chicken with broccoli, sweet-sour pork

Fried beef with fresh broccoli in special spicy barbecue sauce (hot)

Fried duck on different kinds of meat (chicken, shrimps) with chinese vegetable refined with three savory sauces

Fried chicken in chinese sauce with crispy duck and specially seasoned pork

Fried chicken and beef with onions, paprika pods and emperor vegetable in Szechuan bean sauce, covered with crispy duck (hot)

consisting of: 1. Duck soup 2. Crispy duck skin, served with Chinese cakedough and sauce 3. Duck meat with Chinese vegetables "Beijing style" 4. Ice cream "Fireball" flambéed or your choice. Please order 2 days in advance! First, the duck's innards are removed. Then it is seasoned and sealed all around. After 24 hours of marinating, the duck is inflated and covered with honey, vinegar and sake wine. It is then hung up again for a day so that the fat can drip off between the skin and the meat. The Peking d..

consisting of: 1. Duck soup 2. Crispy duck skin, served with Chinese cakedough and sauce 3. Duck meat with Chinese vegetables "Beijing style" 4. Ice cream "Fireball" flambéed or your choice. Please order 2 days in advance! First, the duck's innards are removed. Then it is seasoned and sealed all around. After 24 hours of marinating, the duck is inflated and covered with honey, vinegar and sake wine. It is then hung up again for a day so that the fat can drip off between the skin and the meat. The Peking d..

Let this be a surprise!

a) hot and sour soup with chicken b) Fried beef with onions, deep-fried duck in sweet-sour sauce fried rice with egg and chicken, deep-fried fish with curry sauce c) baked banana with honey

with hot-sour soup or springroll as starter, Fried banana with honey

a) hot and sour soup or spring roll b) cucumber salad "home made" style c) crispy duck in currysauce d) turkey-fillet "Szechuan style" e) beef with onions f) deep-fried chicken sweet-sour g) baked banana or lychee with vanilla-ice

a) chicken soup or mini roll b) cucumber salad "home made" style c) crispy duck á la China Garden d) lamb with paprika and onions e) chicken "Szechuan style" f) deep-fried fish in sweet-sour sauce g) baked banana or lychee with vanilla-ice

a. hot and sour soup or springroll b. deep-fried chicken with barbecue-sauce c. duck á la China Garden d. pork "Szechuan style" e. deep-fried shrimps f. baked banana with vanilla-ice

with garlic in Hoisin-sauce hot served on iron plate

fried shrimps with special chili sauce hot served on iron plate (very hot)

chicken with various vegetables hot served on iron plate

hot served on iron plate with various meats and vegetables (chicken, duck and shrimp)1,a,h,f,

stir-fried beef with peppper pods and vegetable

Hot and sour soup with chicken

Egg-flower soup with chicken

shrimp soup with vegetable

Curry-beef soup

Duck soup with shitaki mushrooms, bamboo sprouts, carrots, ingwer

To-Fu soup with glass-noodles and meatballs

Wan-Tan soup (pork in dumplings)

Tomato cream soup with chicken

Chicken with chinese mushrooms

Vegetarian soup clear soup with chinese vegetables, Thai-spices, sour-hot

Spring roll (pork)

Bullion á la „China Garden“ (mini roll, vegetarian)

prawn crackers

Fried Wan-Tan (pork) with sweet and sour sauce

Mixed appetizers “House style” for 2 persons (Ensemble of finger food, dips and salads)

Fried fresh vegetable with sweet and sour sauce

Chicken Sate with peanutbutter sauce

Fried shrimps with cocktail sauce

Mixed vegetables salad with house-dressing

Tomato salad

Beef salad with chili dressing (lightly hot, cashew nuts

Chicken salad

Cucumber salad "home made" style

Fruity-crispy temptation Crispy duck, ripe mango slices and various seasonal salads¹

Fried noodles with pork

Fried noodles with tender chicken

Fried noodles with crispy chicken

Fried noodles with beef

Fried noodles with shrimps

Chicken, roasted pork, beef

noodles with different kinds of meat and curry

Fried noodles with crispy duck

Fried noodles with various vegetables

Fried rice with pork

Fried rice with tender chicken

Chicken

Fried rice with beef

Fried rice with shrimps

Chicken, roasted pork, beef

Fried rice with different kinds of meat and curry

Crispy duck with fried rice

Fried rice with various vegetables

Deep-fried chicken with pineapple in sweet sour sauce

Chicken fillet with chop suey (various vegetables)

Chicken with Chinese mushrooms and bamboo shoots

Chicken fillet with Chinese morels and bamboo shoots

Chicken fillet with mushrooms

Curry Chicken

Chicken fillet with five delicacies and cashewnuts

Chicken fillet with broccoli and bamboo shoots

Crispy baked chicken fillet with peanut butter sauce

Chicken “Szechuan style” (spicy)

Chicken fillet with vegetables, sweet-sour-hot

slightly hot

with onions

(different vegetables)

and bamboo-shoots

and bamboo-shoots

(hot)

with spicy sauce, hot served on iron plate with sesame

and bamboo-shoots

sweet sour

(different vegetables)

and bamboo-shoots

and bamboo-shoots

(hot)

with vegetable

roasted pork with spicy sauce, hot

1/2 deep-fried duck with sweet-sour sauce

1/2 deep-fried duck with chinese vegetables

1/2 deep-fried duck with chin. mushrooms and bamboo-shoots

1/2 deep-fried duck with chinese morels and bamboo-shoots

1/2 deep-fried duck with mushrooms and bamboo-shoots (hot)

1/2 deep-fried duck „Szechuan style" (hot)

á la „China Garden“ (hot)

1/2 deep-fried duck with peanut-butter sauce

mild and tasty. Crispy duck with orange-cream-sauce

Crispy duck in Thai-Curry-Coconut Sauce

Crispy duck with black-bean-sauce (hot)

the duck is seasoned with a special marinade and grilled crispy (served with three exotic sauces). Crispy duck in special sauce (served with three kinds of exotic sauces)

Crispy baked duck with green pepper in mushroom cream sauce. Crispy duck with green pepper in mushroom cream sauce

Deep fried shrimps in sweet-sour sauce

Shrimps „Szechuan style" (hot)

Shrimps with chin. mushrooms and bamboo-shoots

Shrimps with chinese morels and bamboo-shoots

refined with chili-garlic sauce. Shrimps with shredded vegetable in chili-garlic-sauce

Thai style with red curry sauce, refined with coconut milk. Shrimps "Thai style" with red curry sauce, refined with coconut milk

Shrimps with hot spices

Deep fried fish in sweet-sour sauce

Deep fried fish with chinese mushrooms, morels and bamboo-shoots

Deep fried fish „Szechuan style"

Deep fried fish with curry sauce

Deep fried fish á la „China Garden" (hot)

Turkey-fillet "Szechuan style" (hot)

with emperorpods, mushrooms, morels, onions and bamboo-shoots

Turkey-fillet with five treasures and cashewnuts

Turkey-fillet with fresh vegetable, sweet-sour-hot

Crispy baked turkey fillet with orange-cream sauce, flavourful

with onions, mushrooms, paprika and bamboo-shoots

Lamb „Szechuan Style" (hot)

with leek onions, bamboo-shoots, refine with ricewine

Lamb á la Kung Pow (hot)

French fries

Croquettes

Sauce

Fried mushrooms and onions

Fried beansprouts

Fried glass-noodles

Instead of rice with fried noodles or fried rice

Soya beansprouts with chinese mushrooms and bamboo-shoots

Fried broccoli with chinese straw-mushrooms

with bamboo, morels and To-Fu in oyster sauce

Monk dish with To-Fu, spicy

with an Asian touch

Fried broccoli, onions, bamboo, straw mushrooms, carrots, chin. cabbage and To-Fu with special spice sauce by "Kung-Fu style"

with garlic and sambal, hot

Fried rice or noodles with chicken

Fried chicken with tomato sauce, rice or croquettes and fruit salad

Small portion of fried duck with sweet and sour sauce, croquettes and fruit salad

baked ice cream, flambéed

Baked banana in honey with vanilla ice cream

Baked pineapple in honey with vanilla ice cream

Baked apple in honey with vanilla ice cream

flambéed

Lychee

Mango

(Chinese plum)

Loquats

Mixed Chinese fruits with vanilla ice cream

Baked lychee with vanilla ice cream and honey

Baked milk with vanilla ice cream, red fruit jelly and honey

Bottled mineral water is water that comes from underground springs and naturally contains minerals and trace elements. It is known for its pure, refreshing taste and is often consumed as a healthy alternative to other beverages.

Coca-Cola is a carbonated soft drink known for its unique, sweet taste. It is manufactured by The Coca-Cola Company and is one of the most famous and best-selling beverages in the world.

Fanta is a fruit-flavored carbonated soft drink manufactured by The Coca-Cola Company. It is known for its bright orange color and its sweet, bubbly orange flavor.

Sprite is a lemon-lime flavored carbonated soft drink manufactured by The Coca-Cola Company. It is known for its clear, crisp, and refreshing taste without caffeine.

Spezi is a mixed drink made from cola and orange lemonade, known for its unique sweet and bitter taste. It is a popular refreshing drink in Germany and is often referred to as "Cola-Mix".

Bottled still water is water that comes from underground springs and naturally contains minerals and trace elements, but no carbon dioxide has been added. It is known for its pure, smooth taste and is often consumed as a healthy alternative to other beverages.

Schweppes Tonic Water is a carbonated soft drink known for its bitter taste derived from quinine. It is often used as a mixer for gin and other spirits, but can also be enjoyed on its own.

Schweppes Bitter Lemon is a carbonated soft drink with a lemon flavor and a bitter hint of quinine. It is known for its crisp, refreshing taste and is often enjoyed as a mixer or on its own.

Schweppes Ginger Ale is a carbonated soft drink with a ginger flavor. It is known for its mild, spicy taste and its refreshing effect. Ginger ale is often used as a mixer for cocktails or enjoyed on its own.

Coca-Cola Zero Sugar is a carbonated soft drink that offers the taste of Coca-Cola but contains no sugar and no calories. It is sweetened with sweeteners and is a popular choice for those who want to reduce their sugar intake.

Apple juice is a fruit juice obtained by pressing apples. It is known for its sweet, fruity taste and is a good source of vitamins and antioxidants.

Orange juice is a fruit juice obtained by pressing oranges. It is known for its sweet, citrusy taste and is an excellent source of vitamin C.

Japanese rice wine

very special

Bamboo schnapps

Vitamalz is a non-alcoholic malt drink known for its sweet, malty taste and refreshing effect. It is made from water, barley malt, glucose syrup, carbon dioxide, and hops and contains vitamins and minerals.

Non-alcoholic beer is a beer that is produced using special brewing or de-alcoholization processes and has an alcohol content of less than 0.5% by volume. It offers the typical beer taste without the intoxicating effect of alcohol.

Tsingtao is a Chinese lager beer known for its crisp, refreshing taste with a hint of malt and hops. It is one of China's best-selling beers and is exported worldwide.

Weingut Kallstadt, Palatinate. Honey, fig, fresh and easy-drinking.

Weingut Gröhl, Rheinhessen. fruity aromas of pear and apple, low acidity.

Campagnola, Veneto. full-bodied but restrained, low acidity, almonds, pear.

WG Oberrotweil, Baden. very fragrant and fine, sparkling, mineral.

Weingut Hammel, Palatinate. Aromas of cherry and blackberry, very soft and mild.

Cerle de Provence, France. floral scent, light, delicate aromas.

A Weinschorle is a mixed drink made from wine and sparkling water. It is refreshing and has a lower alcohol content than pure wine.

Weingut Kallstadt, Palatinate. soft, flattering, berry-like, easy-drinking.

Endrizzi, Veneto Italy. mild cherry, low tannins, round and soft.

Mumm Dry is a dry sparkling wine from Germany, known for its fresh and sparkling taste. It has aromas of citrus fruits, apple and a hint of yeast.

Mumm Mini Dry is the smaller bottle size of Mumm Dry sparkling wine. It is also dry and has the same fresh and sparkling aromas of citrus fruits, apple and yeast.

Lychee Sekt is a German sparkling wine infused with lychee fruit flavors. It is known for its exotic, sweet and fruity taste with notes of lychee, rose and a hint of nutmeg.

Tenuta Roveglia, Italy, light spice, very noble with a slight almond note on the palate

Heinrich Gies, Palatinate, yellow fruits, soft and creamy, little acidity

Bordeaux AC, medium-bodied, spicy with a subtle vanilla note

Cantina Tenimenti Andreucci, Tuscany, sour cherry, violet, velvety, little

Heinrich Gies, Palatinate, subtle raspberry, velvety and round

A sweet and aromatic wine made from lychees, typically low in alcohol. It has a distinct lychee flavor with floral and fruity notes.

A traditional Japanese fruit wine made from ume plums. It is sweet and has a rich, fruity flavor with notes of almond and apricot.

Double fried beef with carrots and garlic served on a hot plate

Crispy baked chicken with pepper barbecue sauce on soybean sprouts.

Chicken in red Thai curry sauce and vegetables refined with coconut milk (spicy)

with snow peas, carrots, napa cabbage and shiitake mushrooms (vegetarian)

with Chinese vegetables served with Peking duck sauce

with onions, bell peppers, garlic and cumin

Fried chicken with various vegetables, lemongrass, galangal, coriander and shrimp chili paste

Baked banana with vanilla ice cream and snow quark with red fruit jelly